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25th Anniversary Specials

We'll be celebrating 25 years of deliciousness all year by bringing back fan favorites and classic flavors we created since we started in Mark's Lower East Side kitchen in 1994.

a close up of an apple cinnamon yeast doughnut

APPLE CINNAMON (Yeast)

A Doughnut Plant staple since the 1990s, using local apples from the GreenMarket and real cinnamon in the glaze.

a close up of a doughnut

APPLE CINNAMON (Cake)

Our twist on a traditional apple cider doughnut, using local apples from the GreenMarket and real cinnamon—in the glaze and the dough.

a close up of a raspberry glazed doughnut

RASPBERRY (Yeast)

A Doughnut Plant classic made with fresh raspberries in the glaze.

a doughnut with raspberry glaze

RASPBERRY (Cake)

With fresh raspberries in the dough and the glaze.

a close up of a

Apple Cinnamon Crumble

Our limited edition doughseed filled with a housemade jam made with fresh apples from the Greenmarket and cinnamon spice.